Sesame Sandwich Buns

        Makes 6 large sandwich buns (can divide dough into smaller pieces for 12 slider buns). Tip: If you have a local bakery that can make delicious buns for your summer grilling needs, by all means, support that bakery! If grocery store buns are your only alternative, consider giving this recipe a... Continue Reading →

RECIPE LOG by category (click on link to go directly to that recipe)

Appetizers Italian Stuffed Zucchini Cups 27-Nov-2018 Smooth & Creamy Garlic Hummus with S&P Pita Chips 17-Oct-2018 Frico Crisps 15-Sep-2018 Soups/Salads French Green Bean & Fennel Salad w Lemon Garlic Vinaigrette 22-Jan-2019 Citrus Salad with Pomegranate & Pistachios 11-Jan-2019 Winter Slaw with Cilantro-Lime Dressing 28-Oct-2018 Chickpea Salad with Quinoa 10-Sep-2018 Vegetarian Tortilla Soup 7-Sep-2018 Chicken-Veg-Rice Soup... Continue Reading →

Apple Fritter Bread

  Makes 1 loaf Tip: Baking is typically a scientific process, but when I bake a recipe like this, it's simply magic. If you find baking intimidating, take baby steps, but DO bake from scratch and DO build your way to this delicious yeast bread. I really believe you'll be proud of your magical results.... Continue Reading →

Buttermilk English Muffin Bread

  Makes 2 loaves Tip: This recipe makes more of a heavy batter than a standard bread dough. You will scrape it from the mixing bowl into the prepared bread pans. The recipe moves quickly and has a fairly quick rise, so have your ingredients ready, your oven preheated and your attention focused. The result... Continue Reading →

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