My kitchen is always calling me. With a few shared recipes, I hope yours will call you, too!
Serves 2 Tip: I almost always have homemade basic vinaigrette on hand in the refrigerator. I did when I made this hearty salad, but wanted the red wine vinegar kicked up just a little. I simply added that ingredient to my prepared vinaigrette making this recipe come together even more quickly. Simplify, simplify, simplify. :)... Continue Reading →
Servings vary depending on use. Tip: I roasted these items at the same time, at the same temperature, because it was convenient to do so and because I want them both for some recipes this week. As we experience cooler weather, these delicious components can become staple ingredients to enrich recipes throughout fall and... Continue Reading →
My Kitchen Calls 